Cardinal Margarita recipe
Erica Sagon
Everyone has a secret for the perfect margarita. This is ours (and now, yours): using our Valencia Triple Sec in the shaker, and then floating a bit of our Bramble black raspberry vodka on top. If you use more, pull back on the tequila to keep the cocktail’s ABV in check.
CARDINAL Margarita
2 ounces tequila
.75 ounce Cardinal Spirits Valencia Triple Sec
.75 ounce lime juice
.25 ounce simple syrup
.25 - .5 ounces Cardinal Spirits Bramble black raspberry vodka
lime wedge, for garnish
Add tequila, Valencia, lime juice, and simple syrup to a shaker with ice; shake well.
Strain into a rocks glass filled with ice, then slowly pour Bramble on top to float it. Garnish with a lime wedge.