Blackberry Mojito recipe
Erica Sagon
This mojito by our bartender Alyvia Cai is anything but the usual suspect — bursting with blackberries, plus our terrific, handcrafted Tiki Rum, fresh-squeezed lime juice and summer mint.
BLACKBERRY MOJITO
By Alyvia Cain of Cardinal Spirits
2 oz Cardinal Spirits Tiki Rum
3/4 oz fresh lime juice
3/4 oz simple syrup
4 blackberries
Fresh mint
Club soda
In a shaker, muddle 3 blackberries and simple syrup. Add the rum, lime juice, and mint to the shaker, and then add ice. Shake well, then double-strain over ice in a Collins glass. Top with club soda, then garnish with a blackberry and mint sprig.